Go Back
Print

Roasted pumpkin

Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 4

Ingredients

  • 1 butternut squash
  • 2 tbsp olive oil extra virgin
  • 1 tsp salt
  • 1 tsp pepper
  • 1 tbsp mixed herbs oregano, rosemary, thyme etc

Instructions

  1. Preheat the oven at 200 degrees, cut the butternut squash in wedges, place it on the baking sheet, drizzle the olive oil and sprinkle the pepper & salt and herbs on top.

    Cook for 20/25 minutes or when the corners are brown and golden